Fall Bulk Animal Harvest:      |      WINTER CSA      |     BULK BEEF      |      BULK PORK      |

Pasture-Raised

Animals are raised (season and weather permitting) outdoors on rotationaly managed paddocks. This means the animals spend a specified amount of time on a certain acreage of grass and are moved when that grass is spent, and fresh foliage is needed.

Bone-In Rib-Eye

14-18oz. Steak
$28.49

Boston Butt

Avg. Weight 3.5lbs.
$28.00

Chicken Drumsticks

4 Per Pack | 1lb avg.
$8.00

Chicken Legs & Thighs

2 Per Pack | 2lb avg.
$13.00

Chicken Soup Bones

4-5lb. Package
$14.00

Chicken Thigh | Bone In

4 Per Pack | 1.25lb avg.
$11.00

Chicken Wings

4-5 Per Pack | 1lb Avg.
$6.00

Chuck Eye Steak

10-14oz. Steak
$13.50

Filet Mignon

6-8oz. Steak
$17.50

Fresh Ground Pork

1lb. Package
$7.50

Ground Turkey

1lb. Package
$12.00

Petite Tender

10-14oz. Steak
$17.00

Tri Tip Roast

1-1.5lb steak
$26.00

Whole Turkey

23lb Avg. Weight
$105.00