Animals are raised (season and weather permitting) outdoors on rotationaly managed paddocks. This means the animals spend a specified amount of time on a certain acreage of grass and are moved when that grass is spent, and fresh foliage is needed.

Beef Heart


Beef Liver


Beef Tongue


Bone-In Rib-Eye

14-18oz. Steak

Boston Butt

Avg. Weight 4lbs.

Chicken Drumsticks

4 Per Pack | 1.25lb avg.

Chicken Soup Bones

5-7lb. Package

Chicken Thigh | Bone In

4 Per Pack | 1.5lb avg.

Chicken Wings

4-5 Per Pack | 1lb Avg.

Chuck Eye Steak

8-12oz. Steak

Filet Mignon

6-8oz. Steak

Filet Mignon | Petite

4-6oz. Steak

Fresh Ground Pork

1lb. Package
$8.50 savings
$76.50 $68.00

Ground Turkey

1lb. Package

Half Turkey

7-10lbs Avg. Weight

Petite Tender

10-14oz. Steak

Pork Fat

2lb AVG

Tri Tip Roast

1-1.5lb steak

Whole Chicken - Small

2.5lb. Average