1/8 beef includes the following cuts: 30-32 pounds in total, steaks are listed in quantity
2 Roasts
3lbs Stew Meat
2 Bone in Ribeyes
2 Ny Strips
2 Filet Mignon *Most common of out stock item may be replaced with more Ribeyes or NY Strip
2 Sirloin Steaks
6-8 Minute Steaks (4oz each)
10-15 lbs of Ground beef